Customer Support - Endopeptidases

You can store the reconstituted enzyme in the freezer. You can freeze/ thaw about 5-6 times.

–10°C or –20°C is fine. It is acceptable to freeze at –70°C and –80°C.
If using a frost free freezer put the samples in the middle of the freezer not on the door.

Since the enzyme is modified we do not recommend it be stored at ph 3.0, this will inactivate the enzyme. We recommend storing the enzyme at a pH between 6-8.

You can reconstitute with water or any buffer, preferably Tris-HCl pH 8.0.

The enzyme can be reconstituted in H20 or buffer up to 100µl.

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